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43:54

Chef David Chang On Depression, Being A Dad And The Burden Of 'Authenticity'

David Chang has won James Beard awards as a chef and restaurateur. His first and best known restaurant Momofuku started as very modest noodle bar in Manhattan’s east village. The food was influenced by the food he grew up with--food that used to embarrass him when he was growing up. His parents are from North Korea. He now has restaurant in NY, LA, Vegas, Toronto and Australia. He’s had bipolar disorder for many years and credits cooking and his restaurants with saving his life. He has a new memoir.

Celebrity chef David Chang smiles in front of a bookshelf
09:31

'Small Axe': A Searing Portrait Of Racism And A Community's Will To Survive

Steve McQueen has made searingly powerful films about historical injustice, from slavery in the American South to a 1981 hunger strike in a Northern Irish prison. But only now has he dramatized the experiences of Black women and men in the U.K., specifically the West Indian neighborhoods of London where he grew up

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